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What foods do people with thrombocytopenia need to eat more of to get relief?

Hello, people with thrombocytopenia can eat these foods: strengthening the spleen, benefiting the qi and nourishing the blood. When the patient's bleeding decreases or stops, the diet should follow the principle of strengthening the spleen, benefiting the qi and nourishing the blood. This is the time to choose red dates, peanut clothes and other foods that have the effect of increasing platelets to cook. For people suffering from chronic diseases and fatigue in the nutritional diet, you can also add astragalus, wolfberry, cinnamon meat, codonopsis, black beans, walnuts and other foods to the diet to cook porridge, stew or boil water, especially suitable for elderly thrombocytopenic purpura. High protein diet thrombocytopenic patients can eat more high protein foods, such as soy products, milk, fish, lean meat and so on.

Thrombocytopenia is very harmful, not only will lead to skin and mucous membrane purpura, bleeding, but also may lead to vomiting blood, hemoptysis, blood in stool, hematuria. To reduce the harm of this disease, you must do a good job of scientific treatment, and then on this basis, adjust the diet, eat more food that helps the disease recovery, such as peanut clothes red date juice, astragalus black bone chicken and so on. The following detailed introduction. Let's take a look.

One, peanut red date juice

The typical symptom of thrombocytopenia is bleeding. At this time, patients can eat more blood replenishing food, such as peanut clothes red date juice. This kind of food is good at replenishing blood and stopping bleeding, and can be eaten more often for health benefits.

Two, sheep spine soup

People suffering from this disease can also eat sheep spine soup, because this kind of food has the role of benefiting the essence and blood, tonifying the kidney and Yang. Eating more can also assist in scientific prevention and treatment, and promote the recovery of the disease. The preparation method mainly includes putting in sheep spine, cistanche, cuscuta and so on. Put into the pot of water stew.

Three, astragalus chicken

For thrombocytopenia patients, astragalus chicken is also a good dietary choice, because this food has the effect of tonifying qi and blood, filling the essence of the marrow, eat more to help the recovery of the disease. The main preparation method is to put a crow chicken, appropriate amount of astragalus, asparagus and so on. Put it in a pot, boil it with water, cook it, eat the meat and drink the soup. Long-term adherence can assist scientific treatment and achieve optimal recovery.

Four, steamed pig liver

Steamed pig liver can improve platelet function, you can eat more. Its production method is mainly the appropriate amount of pig liver slices, and then mixed with the appropriate amount of cloud ear seasoning steamed.

Fifth, chicken blood vine jujube soup

Chicken blood vine jujube soup is also suitable for patients to eat, mainly because this kind of food also has the effect of tonifying the blood and qi, eat more can effectively improve the pallor and repeated bleeding.

These foods are suitable for thrombocytopenia patients. They can be eaten more often and are good for health. However, patients should avoid foods that tend to aggravate bleeding symptoms, such as spicy and greasy foods, seafood and hair products, hot foods, high fiber foods and so on. And these patients should stay away from, otherwise it will affect the recovery of the condition and the prognosis is poor.