condiments

sweet potato

260 grams

millet

50 grams

condiments

water

1000 ml

step

1. Clean the sweet potato and peel it. Wash the millet and control the water for later use.

2. Cut the sweet potato into 2 cm dices. .

3. Put the diced sweet potato and millet into the wall-broken cooking machine and add water 1000ml (be careful not to cross the hot soup warning line).

4. Turn on the power supply and select the "rice paste" function.

After 5.22 minutes, the sweet potato rice paste is ready.