Fresh zucchini is light green in color and has a refreshing flavor. Zucchini contains a rich vitamin, good for people with dull face, can improve the color of the skin, replenish the skin nutrients, so that the face of dull get back to vitality. Zucchini contains more vitamin C, glucose and other nutrients, especially calcium content is very high. March and April is the season of zucchini, very fresh, we make fried zucchini vegetarian meatballs home cooking.
Ingredients
Zucchini 3
Cooking oil moderate
Scallion two
Ginger 4 slices
Salt two tablespoons
Monosodium glutamate moderate
Ten spice powder 2 spoons
Cumin powder 2 spoons
Methods/Steps
1 zucchini washed clean; scallion and ginger chopped. .
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2 Rub the zucchini into julienne strips with a tool, chop and mince a few times on the panel, don't chop too much, and put the zucchini into a pot.
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3 Add salt, monosodium glutamate, ten spice powder, chopped green onion and ginger and other seasonings to taste, and stir clockwise to mix well.
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4Add a tablespoon of cornstarch, cumin powder and mix well clockwise.
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5Add a bowl of flour and stir if the flour is dry, add a little water and mix well.
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6 Wash the pan and rest assured that the appropriate amount of cooking oil , test the oil temperature. When the oil is hot, add the vegetarian meatballs. Squeeze the vegetarian meatballs with one hand The other hand with a spoon to dig in the pot.
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7 start to put zucchini meatballs when the fire should be adjusted to reduce, wait until the veggie meatballs to put a pot full of veggie meatballs, use chopsticks to mobilize the veggie meatballs.
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8Turn up the heat and pay attention to the changes on the surface of the meatballs, and deep fry the meatballs until they are golden brown, then turn off the heat.
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9 Fish out the balls, soft and delicious zucchini vegetarian meatballs are ready.
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Note
Zucchini shredded vegetables into the salt will be marinated vegetables juice, so do not add too much water.
When frying the croquettes, pay attention to the heat.
If the noodle balls stick to the spoon, the spoon can stick some cool oil.