Preparation materials: 20 hawthorn, single crystal rock sugar 10 pieces

Steps:

1, hawthorn washed and drained standby

2, cut horizontally

3, two hands respectively to the left and right to rotate break, take out hawthorn seeds

4, remove the tail and the tip

5, add to soybean milk maker

6, add water between the upper and lower water level line, add rock sugar (can be cracked to save the knife head) p>6, add the water between the upper and lower water level lines, add rock sugar (can be cracked to save the knife)

7, start times thick tofu function

8, red fruit juice is ready, soy milk machine made after heating the juice is particularly thick, without filtering and not waste