? Before I graduated from college, I was a member of the dark cooking world. I could cook porridge into rice, and I could mix a lot of uncoordinated foods together without restraint, and then I couldn't eat them. I don't know how to use a pressure cooker. I don't know how to wait until the air is exhausted before opening the pot, so that I can open it by brute force. As a result, my hand is splashed by the soup. When I go home in the summer vacation, my dad will help me cook noodles before going to work. Probably I am afraid that I will have a stomachache after eating my own cooking. Although there are countless similar dark cooking incidents, my enthusiasm for cooking is still increasing.

? After graduation, because I won't be very busy at work, and my mother's good cooking skills may have been passed on to me, and my mother's education is that girls must be able to cook a few specialty dishes and cook a few soups, not to please others, but to take good care of their families in the future. So whenever I have time, I will look at the recipes on the Internet (recommend the kitchen and bean fruit net) and learn some new dishes to share with my family. At first, I didn't do well, but my family accepted all the orders and gave me a lot of encouragement.

? It is said that people who like to cook can stand loneliness. It is true, perhaps because of their personality. When I cook or make desserts, I like to do it quietly. After all, cooking food requires careful attention and a little carelessness. If there are more materials, it will have different tastes.

? Sometimes in hot summer, after finishing a meal, I stand in front of the stove and sweat. When the meal is ready, I have no appetite to eat, but when I look at the dishes I have cooked, I am praised by my family, but I feel great satisfaction. When making dessert, sometimes one stop lasts for several hours. After making it, it is really not easy to put all the tools away and clean them. When you see the food cooked with your heart coming out of the oven, all the fatigue on your body disappears in an instant. I made salty fresh meat moon cakes, fresh meat dumplings and salty pasta for my grandmother who can't eat sweet food, which made her feel the festive atmosphere. When I saw my grandmother's happy smile, I think I will never forget that happy feeling, and I won't leave any regrets. When I made my grandfather's favorite cake for him, instead of buying cakes with various additives for the elderly, I felt very happy when I watched him say that it was delicious and asked to be a good friend for him (my grandfather only gave his friends what he thought was good).

? However, no matter how tired cooking is, there is no more fun it brings. When you really like cooking, you don't just want to cook a meal, but you will spend your time choosing the freshest ingredients and the most suitable seasonings, and you will check online for tips that will make the dish you want to cook more delicious. I will also carefully choose all kinds of beautiful tableware to match it. I firmly believe that good food can cure all the unhappiness in life.

And delicious food is often the most surprising thing. The combination of flour, milk, eggs and sugar is baked in the oven after stirring, which changes into a soft and delicious cake. Flour and milk baking powder are kneaded into dough and baked, which will become tough bread full of milk flavor. Mushrooms and vegetables can also be wrapped in tin foil and baked in the oven, adding a layer of original flavor and sweetness that can not be brought by pot frying. The most amazing thing is that sometimes you think a dish will fail, but it succeeds and tastes surprisingly good.

Cooking is the best way to feel life, and the best way to relax. It can not only make your family eat delicious and hygienic food, but also bring new fun every time you cook. Why not? Please try and cook a thoughtful dinner for your family by yourself, or perhaps, make some small desserts to enhance the affection between your family. Are very pleasant things.

The dishes and desserts in the picture below, if you want to do it, you can trust me privately and I will send you the recipe. (Braised pork with fermented bean curd, lemon chicken wings, scrambled eggs with coconut, fried rice with Chinese kale shrimp, fried rice with tomato and egg, pork belly with passion fruit and orange flavor, lettuce in oyster sauce, beef patties with Flammulina velutipes, snowflake French fries, cranberry coconut nougat,)