Why do you eat seven dishes on the seventh day of the Lunar New Year?
Do you know why you eat seven dishes on the seventh day of the seventh lunar month? There are many habits of eating Yuanxiao on Lantern Festival. The following small series will let you know. Why do you eat seven dishes on the seventh day of the Lunar New Year? I hope you like the related content! It is said that the father of the female voice created the world. The first day is a chicken, the second day is a dog, the third day is a sheep, the tenth day is a cow, the sixth day is a horse, and the seventh day is a person. The People's Daily called the seventh day People's Day. You must eat seven dishes in your life. Hakka people have the habit of eating seven kinds of dishes, that is, eating these seven kinds of dishes, hoping that people are diligent, scheming, smart, long-term, surplus and rich. Traditional holiday food is called seven dishes. Seven kinds of vegetables, as the name implies, refer to seven kinds of vegetables, five of which are generally fixed: celery, garlic, green onion, coriander and leek. Celery celery homophonic diligence; Homophonic calculation of impermanence garlic; Onions are homophonic and clever; Leek used to wrap leeks has a long homophonic sound. When five kinds of dishes are mixed together, the taste is secondary, mainly for good luck in the new year. The other two are flexibly matched according to local customs and tastes. In some places, fish and meat are used instead of meat, meaning more than a year. Eating meat represents a rich life, even replacing it with fruit. It is said that if you eat seven courses, you will get wealth that year. In fact, there is a scientific basis for eating seven dishes a day. At this time, spring is coming, the weather is getting colder and colder, and vegetables are gradually increasing. Eating assorted vegetables can adapt the stomach to seasonal changes. Eating seven kinds of dishes on the seventh day of the first month is an ancient custom in the Central Plains, which can be preserved in Chaoshan and lasts for a long time. It is in its good heart: it makes people eat a good mood, and at the same time it also entrusts people with the desire of rolling in financial resources, smooth sailing and happy events. 1. On the day before New Year's Eve, big wood will be used to bake New Year's rice, also called New Year's rice, to worship the divine voice of ancestors. 12 pairs of chopsticks and 12 garlic will be inserted into the New Year's rice. You also need to burn paper money for grapefruit and so on. Some people can get food and wealth by putting a few silver dollars. Meals should be served for several days every other year, steamed three times after the third day, and eaten by the whole family, so that there will be surplus food in the new year. On the fifth day, after dinner the next year, new rice was cooked in the pot. 2. On the first day of breakfast, Hakka people are used to eating longevity noodles. Noodles are long, symbolizing longevity. Children should pay New Year greetings, elders should give them candy and oranges, and some should give gifts and hang their necks. Generally speaking, the host will prepare tea and fruit for the New Year greeting. Some people will stay to eat drumsticks in the New Year, which will usually be postponed until after the Lantern Festival or even at the end of the month. 3. Pick pomelo leaves in the morning, pour the pomelo leaves into the pot to boil at noon, and everyone takes a hot bath to wash away the filth, poverty and decay and enter the new year. After washing grapefruit leaves, put on new clothes and look brand-new from head to toe. So taking a bath with grapefruit leaves has a new meaning of taking off old cloth.