Potato lovers don't miss French fries. French fries are children's favorite. It is the authentic practice to directly fry potato slices. I haven't made French fries for a long time. If the child says he wants to eat French fries, he will cook them at home. In addition to delicious, healthier and more hygienic, it can also meet the needs of gluttonous babies. They are suitable for people of all ages. It's also great to take them out as snacks! Wash and peel potatoes; Cut potatoes into thick strips; Soak in clear water for 10 minute to remove excess starch; Boil the soaked potato chips in boiling water for 2 minutes, just cut them off, and you can't cook them. Many friends fried them soft, which is why; Take out potato chips and dry the water; Freeze in the refrigerator for 2 hours until the potato chips become hard; Put oil in the pan, fry potatoes until they are light golden yellow, turn on high fire, heat the oil to high temperature, add French fries, fry them again until the surface becomes discolored and hard, and then take them out; Sprinkle a little salt on the French fries, put them on a plate and put some ketchup on the side. The French fries made in this way are more delicious than those bought outside.