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Tips on how to peel pineapple
The coup of pineapple peeling: cut the pineapple, peel it and cut off the bottom.

1. Cut pineapple and peel it.

This method is relatively simple. We choose pineapple with golden appearance and then wash it with clear water. Take out a sharp knife and cut off Poirot's head and tail.

Put the cut pineapple on the adhesive board, cut it in half from the middle with a knife, and then cut it in half until the pineapple is evenly divided into four parts. Peel these four parts separately, cut the peeled pineapple into small pieces, and soak them in salt water before eating.

Step 2 cut off the bottom

Cut off the bottom of the pineapple and put it on the chopping block. The bone skin of pineapple was cut from top to bottom in a large area, and the thickness of the removed bone skin was about 1cm. Remove the remaining pineapple thorns and pineapple eyes from the pulp with a pointed fruit knife or a professional tool, then cut the pineapple into pieces and soak it in salt water for 15 minutes for seasoning.

How to choose pineapple:

1. When choosing a pineapple, you should first look at the color of the pineapple, and you can see the maturity of the pineapple by looking at the color of the pineapple. When you look at the color, you should choose which pineapple is light yellow and which is golden yellow. Such pineapples are generally mature pineapples.

When the color is appropriate, gently press it with your hand. If the pulp feels like Microsoft, this pineapple is usually nine-ripe. You can choose this pineapple and buy it home and eat it directly. You can also choose turquoise or turquoise pineapple. They are not completely ripe pineapples, but just eight ripe pineapples. Such pineapples have to be stored for a few days before they can be eaten. At that time, they taste best.

2. Smell the pineapple when you choose it. The taste of pineapple can also help us to judge the raw and ripe degree of pineapple. If the color of pineapple is golden yellow or light yellow, and the fragrance is very strong, then the maturity of this pineapple is high; If the color of pineapple is the color of mature pineapple, but the fragrance is relatively light, it means that the sugar content of this pineapple is not high, not sweet enough to eat. You'd better not choose this one.