2, after brushing the shell, then continue to brush the crab belly, the belly has a piece of triangular place, also turned over with a toothbrush brush clean.
3, and then brush the crab mouth.
4, with a toothbrush and then brush the crab feet and shell of the seam.
5, brush the crab heel, feet and feet of the seam, then vigorously brush, these places are particularly high bacteria.
6, then brush the crab feet, big feet, small feet around to brush.
7, so this step by step carefully brush three times and over three times the water, crab shell brush good, now we come to the viscera, first remove the crab belly class angle angle.
8, the crab shell to move away.
9, throw away the back shell, because the viscera and crab heart are on it, if there is a crab shell, the crab shell in the middle of the triangular strap to remove the crab shell, there is no crab shell, all throw away the back shell it, are not meaty.
10, remove the crab mouth.
11, and then remove the crab gills, and rinse with water.
12, the crab is clean, you can open the pot to fry.