Rose tea is a kind of scented tea in China, which is made by scenting tea leaves and roses. Rose tea uses black tea and green tea. In addition to roses, roses, osmanthus fragrans and modern Chinese rose also have sweet and rich floral fragrance, which can also be used to make tea.

Among them, semi-open roses have the best quality. The finished tea is sweet and delicious. The production technology of rose tea is as follows: tea blank and flower treatment, flower patching, flower jacquard, reheating and jacquard.

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Four benefits of drinking rose tea

1, beautiful girl. Rose tea can balance endocrine, enrich blood, protect skin and improve dry skin.

2. Relieve emotions, relieve depression and improve sleep. Rose tea tastes fragrant and elegant, which can warm people's efforts, relieve the depression in the body, and play a role in calming, calming and antidepressant.

3, anterograde blood gas, conditioning. Female physiological roses are rich in vitamins A, C, B, E, K and tannic acid, which can improve endocrine disorders, regulate blood gas, promote blood circulation and regulate female physiological problems.

4. Adjust physical fitness. Rose tea is mild in nature. Long-term drinking can reduce fire, regulate blood gas, promote blood circulation, relieve fatigue, heal wounds, protect liver and gastrointestinal function, regulate endocrine, help remove toxins in the body and promote metabolism. Because rose tea has a strong floral fragrance, it also has a good effect on treating halitosis.

Reference source; People's Network-Rose tea has four benefits and five taboos, so we must remember it.

Baidu Encyclopedia-Rose Tea