2. Peel and core the apples and cut into small pieces.
3. Put the water that can cover the apples in the pot and boil it over high heat.
4. Open the water into the apple and rock sugar. Boil over high heat, then cover and turn to low heat to cook for about ten minutes.
5. Cook to this slightly transparent when it is ready. Cool it a little bit and then you can put it into the container.
6. After filling the container and put into the refrigerator can be. Is not a model like buying canned goods.