The title of pastry chef does not exist in the national vocational qualification examination system. \x0d\\ The closest only two are the Chinese pastry chef and the Western pastry chef. \x0d\\ the level of Chinese and Western pastry chef, currently recognized by the state is the five levels to the first level (junior, intermediate, senior, technician to senior technician) of these five levels, generally only one opportunity a year, but not every year (because of the long interval between the examination of intermediate and above and the number of people applying for the examination is always not get together), generally in the middle of a year, March-April registration, June-July test theory, July-August test practice and Thesis defense (senior or above), the primary (level 5) application threshold is very low, a little work experience can be, generally theory-based, practice to the foundation of the main, the assessment of the project is more and more complicated, (in turn, more troublesome), and then continue to continue to 3-6 years of work experience can be enrolled in the examination of the intermediate (level 4), and then 3-6 years, or 13 years of work experience directly to the examination of the senior (level 3), and then 3-6 years to test the technician (is the) National second level, must be senior hold a license for more than 3 years), there will be a thesis defense project, technician hold a license for more than 3 years can apply for senior technician (national level), thesis from 3,000 words to 5,000 words, the examination is the equivalent of the Associate Professor level, (technician, senior technician are enjoying the National Technical Allowance). \x0d\\ other things such as special level, special level what is the local level, which: intermediate sub-intermediate three, two, one, senior, special level is also divided into one, two, three, purely fraudulent, in addition to the so-called "national level baker" is a wild card, the state does not recognize the. Want to test the nationally recognized professional level, must be to have the qualification permit training centers, labor skills assessment points and other formal institutions to register and participate in training, as long as you can pass the audit, registration training, a variety of relevant information will be issued, there must be professionals to explain the theory of the relevant content of the assessment, as well as the focus of the examination, and will be at any time to guide, and do not need to additionally go to find their own theoretical examination of the relevant books, as long as they listen carefully, and will not be able to find the relevant books. Related books, as long as you listen carefully, good review. I'm sure you can get by.