Prepare the following ingredients: 1 coconut green, 1g sugar, and a cup of soy milk.

The specific methods and steps are as follows:

1. Prepare the ingredients:

2. Pour out the coconut juice from the coconut green, which will be used for making coconut milk later.

3. Use a stainless steel spoon to buckle the coconut meat attached to the coconut shell. At this time, there will still be some crumbs on it.

4. Pour all the coconut meat into the cooking machine.

5. add soy milk.

6. The more broken it is with a cooking machine, the better. Because the beating is broken enough and the coconut meat is tender enough.

7. The final product is delicate and fragrant. Take a sip, thick coconut fragrance, thick milk fragrance.