Current location - Recipe Complete Network - Dinner recipes - How to cook vegetarian fried mung bean sprouts
How to cook vegetarian fried mung bean sprouts
order

Since I bought the bean sprout machine, I will deliver it myself every few days. This machine is really good, and the amount of food delivered at one time is just enough. Mainly health, no additives, I can rest assured to eat.

material

Ingredients: mung bean sprouts 300g;;

Accessories: oil, salt, onion, ginger, soy sauce, pepper powder and mature vinegar.

Fried mung bean sprouts with vegetables

1

Prepare mung bean sprouts in advance with a bean sprout machine and cut off long roots for later use. Rinse with clean water.

2

Put oil in the pan, heat it, add onion and ginger and stir-fry until fragrant.

three

Add the washed mung bean sprouts.

four

Add pepper.

five

Add soy sauce.

six

Add salt.

seven

Transfer in aged vinegar.

eight

Continue to stir-fry until the bean sprouts are cut off, and then take them out of the oven to eat.

skill

If you like spicy food, you can also add a proper amount of dried red pepper to stir fry.