Monopterus albus is nutritious and most suitable for babies. The porridge is full of the blood of Monopterus albus, so the color is darker, but the porridge is sweet and not fishy, which is very suitable for babies.

condiments

A bowl of porridge with plenty of eel (see how much the baby eats)

Water reserve

condiments

Salt, three or four slices of ginger

Steps of Monopterus albus porridge that baby likes to eat

1.？ Put the cold porridge in a small pot first, and then pour some water.

2.？ Put the eel in the porridge, prepare a pair of scissors, cut off the eel's tail alive (you can cut it deeper mainly to make it bleed), cut it and cover it.

3.？ Now put the porridge and the pot together on the gas stove, turn on a small fire, let the fish swim in it and bleed. When the fish is dead, you can simmer it over medium heat (you can add appropriate amount of water when it is dry).

4.？ Until the eel is soft and rotten, the meat can be scraped out with a spoon, and a proper amount of salt can be added to the pot.

skill

Baby with cough and cold should not eat for the time being. Fish is wool and needs to be stewed for a long time. Be careful not to break your gallbladder when scraping meat.