Ingredients: tender tofu, Chili powder, cumin powder, salt, soy sauce, oil and shallots.
Practice steps:
1, tofu cut into pieces of suitable size and thickness and spread on the baking tray.
2. Mix the salt, Chili powder and cumin powder evenly, sprinkle them evenly on the tofu, turn the tofu over after sprinkling one side, and continue to spread the seasoning evenly.
3. Sprinkle soy sauce and peanut oil evenly on the tofu, try to shower it, and don't brush it with a brush, so as not to brush off the seasoning powder sprinkled on the tofu.
4. Preheat the oven 180 degrees, bake for about half an hour in the middle of the upper and lower fires, and sprinkle with shallots one minute before baking.
02. Baked eggplant
Ingredients: eggplant, Chili powder, pepper powder, cumin powder, soy sauce, minced garlic, chopped green onion and millet pepper;
Practice steps
1, cut the eggplant in half, and make a few cuts horizontally and vertically, which will make it easier to taste when baking.
2. Cut the millet pepper into rings, cut the garlic into very broken pieces, and cut the shallots into chopped green onions.
3. Take a clean small bowl, add chopped green onion, minced garlic, salt, soy sauce, cumin powder, pepper powder, Chili powder and oil, stir evenly and marinate for 5 minutes.
4, put the eggplant on the baking tray, brush a layer of oil first, pour the prepared juice evenly on it, and you can send it to the oven!
5. Preheat the oven in advance 180 degrees, put the eggplant in and bake it 15-20 minutes. If you like soft food, you can bake it for a while.
03. Toast pizza
Ingredients: egg 1 piece, half a green pepper, toast 1 piece, 2 small tomatoes, tomato sauce, salami sausage slices, and mozzarella cheese.
Practice steps:
1. Cook the eggs first, peel them, cut them into pieces, and cut the green peppers into rings for later use.
2. Spread a proper amount of tomato sauce on the toast slice and then spread a layer of mozzarella cheese.
3. Next, spread tomato slices, egg slices, sausage slices and green pepper rings.
4. Finally, sprinkle a thick layer of mozzarella cheese.
Ps: Pizza and sauce can be added according to personal preference.
5. Set the oven to the upper and lower tubes 180 degrees, and then put the baking tray on the middle grill of the oven. Manually set the cooking time to 10- 15 minutes (remember to observe! )。
04. Garlic ribs
Ingredients: appropriate amount of ribs, steamed fish soy sauce 1 tbsp, 2 tbsps of oyster sauce, 2 tbsps of white sugar, 2 tbsps of Jiang Mo, a little red pepper ring, and 2 minced garlic.
method of work
1. Steamed fish soy sauce, oyster sauce, sugar, Jiang Mo, minced garlic (half) and red pepper rings, and marinated the ribs for three or four hours.
2. Pad the baking tray with aluminum foil, arrange the ribs, spread the marinade sauce on the ribs, heat the oil in the wok and turn off the fire, stir-fry a large amount of minced garlic, spread the oil on the ribs, and seal the aluminum foil.
3. Put it in the oven and fire it at 230 degrees for 25 minutes. Open the aluminum foil and bake it again 15 minutes.
Step 4 eat while it's hot