the Chaoshan beef shop in Yuexiu district of Guangzhou is the first one. The white-cut chicken in Chaoshan beef shop is famous for choosing the local top-grade chicken as raw material, and it takes a long time to make, and it is beautifully cut, with tender meat, elastic bite and extremely delicious.
Secondly, Lai Chi Kok Seafood Street in Nanshan District of Shenzhen is also worth mentioning. The white-cut chicken here is placed neatly after being cut. The chicken is tender, plump and fragrant, especially suitable for eating with ginger, garlic paste and soy sauce. It is a must among Shenzhen folk snacks!
finally, there is a famous store of boiled chicken in Xiangzhou district, Zhuhai city. The white-cut chicken here is rich in taste, fresh and tender in meat, seasoned with the store's secret sauce and garlic paste, which is more delicious and memorable.
These places mentioned above not only make delicious boiled chicken, but also provide excellent service and environment. If you are visiting Guangdong, the boiled chicken in these places can be said to be a must!