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Is white ginseng ginseng? What's another name for white ginseng?
Ginseng is a Chinese herbal medicine that we are all familiar with, but white ginseng is rarely heard of. Some people think that white ginseng is also ginseng, so we need to know if the white ginseng here is ginseng. What's another name for white ginseng?

Is white ginseng ginseng?

White ginseng is ginseng. White ginseng is a kind of traditional Chinese medicine specially processed from ginseng. White ginseng has the function of invigorating primordial qi, which is mainly used to treat diseases of asthenia of primordial qi. When the body has symptoms such as insufficient body fluid, lung dryness, dry cough with little phlegm, stomach dryness and body fluid injury in the later stage of fever, it has a good conditioning and therapeutic effect on the body. Such as collapse and yang fatigue, and tepid limbs. At the same time, white ginseng also has the functions of invigorating spleen and lung, calming nerves and improving intelligence, promoting fluid production and quenching thirst. It also has the effects of tonifying deficiency, strengthening vital energy, strengthening body constitution and prolonging life, and can adjust the clinical manifestations of deficiency of both qi and yin. Can be used for treating mental anxiety, insomnia, amnesia, and spleen and lung qi deficiency caused by deficiency of qi and blood. Usually, directly slicing white ginseng and soaking it in water is enough to improve the body's immunity.

What's another name for white ginseng?

White ginseng, alias Schizophyllum commune, White Flower, White Ginseng, Adenophora adenophora and Tree Flower, is a kind of precious edible and medicinal mushroom. Its cap is 0.6 ~ 4.2 cm wide, tough, white to off-white, fluffy, fan-shaped or kidney-shaped, with multiple valves. The bacterial fold is narrow, radiating from the base, with short or no stalk. Mushrooms are tough, fragrant, delicious and nutritious. The fruiting body of auricularia auricula is small, clustered or clustered, shaped like chrysanthemum, with fan-shaped or kidney-shaped cap, diameter of 1 ~ 5 cm, fresh weight of a single cultivation of 50 ~ 100 g, and the mushroom meat is thin and tough, white to grayish white or brown. There are many petals, the edge is often palmately rolled in longitudinally, and the surface is covered with fluff; The base is narrow, the funicle grows radially from the base, and the petiole is short or absent. Tough, white to grayish white, fluffy, fan-shaped or kidney-shaped, with multi-lobed valves. The bacterial folds are narrow and radiate from the base.

The difference between white ginseng and American ginseng

White ginseng: Ginseng is a specially processed traditional Chinese medicine. Among the products processed by ginseng, all kinds of processing except red ginseng, such as sun-dried ginseng, white sugar ginseng and dried ginseng, are collectively called white ginseng. Panax quinquefolium: Araliaceae Panax is a perennial plant, native to Canada and the United States, also known as Panax quinquefolium, Panax quinquefolium and Panax quinquefolium. American ginseng: the surface is light yellow or yellow-white, the root is fleshy, spindle-shaped, and sometimes bifurcated. The taproot is round or spindle-shaped, with shiny color, delicate dermatoglyphics, full and solid texture, clean cross section and clear chrysanthemum texture. White ginseng: crisp, slender reed bowl, white cross section, radial pattern, straight branches. American ginseng: the gas is slightly specific, and the taste is slightly bitter and sweet. The fragrance is rich, bitter and sweet. White ginseng: fragrant, sweet and bitter.

How much is a gram of white ginseng

Although some white ginseng is more expensive, some white ginseng is cheaper. What determines the price of this white life is the appearance and quality of white life. If the appearance of white life is good, the product quality is good. Then one gram of white ginseng is about 300~400 yuan. The appearance and quality are a little worse, maybe around 200 yuan. Treating cough due to lung heat with white ginseng. A Liang mixed with sand, decocted in water. White ginseng treats sudden hernia (colic and yin in the lower abdomen, feeling self-conscious and dying). Grind with Radix Adenophorae, take one teaspoon each time, and send wine. White ginseng cures leucorrhea. Grind with Radix Adenophorae, two yuan each time, and send rice soup.