Cangzhou golden jujube is also known as Xihe red jujube. Because the dried jujubes are connected by golden threads when peeled, they are as sweet as honey in the mouth and look like beads, so they are called golden jujubes. Cangzhou golden jujube is a valuable fruit that sells well at home and abroad.

On August 4, 2004, the former General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of regional product protection for “Cangzhou Golden Silk Jujube”. Cangzhou golden jujube is bright red in color, has thin skin, thick flesh, small core, sweet and fragrant taste, and a sugar content of up to 65%.

Cangzhou golden jujube is regarded as a good tonic, which has the functions of nourishing the heart and lungs, harmonizing the spleen and stomach, replenishing qi and promoting fluid production, nourishing blood and nourishing the skin. Jujube can soothe the heart and nourish the spleen, help the twelve meridians, calm stomach qi, clear the nine orifices, benefit less qi, less fluid, and harmonize with hundreds of medicines.