1

Corn kernels into the milk and stir

2

Pan dry into the peanut oil

3

Oil is hot, add the stirred corn kernels, cover the pan with a lid, about a minute you can hear the thundering and grating sound, which is hastily adjusted to a low heat. In the middle of shaking the pan a few times, one hand presses the lid of the pan and the other hand picks up the frying pan and shakes it, so that the corn kernels are heated evenly. After a few minutes the sound slowly become smaller, gradually disappear after the golden popcorn appeared in front of your eyes.

4

Open the lid of the pan and hurry to sprinkle the sugar on the mix can be.

Popcorn with what is fragrant and crispy

1, chocolate popcorn

Chocolate is a lot of people like to eat a kind of food, chocolate and popcorn together, then you can make the taste become better, the method is also very simple, the first to make the popcorn after the production of a good, the butter, sugar, and chocolate powder together, wrapped popcorn, so that you can eat. you can eat it, the flavor is very good.

2, cream popcorn

Prepare some corn kernels cleaned, and then cut off the bad, prepare the right amount of powdered sugar and butter, non-stick pan ready, add the right amount of butter melting, and then turn off the fire, corn kernels poured into the non-stop stir-frying, stir-frying after a good cover, cover the lid, small fire slowly heated, this time the corn kernels will begin to burst open, wait until all the popped, put the lid on, then the popcorn, and so on. After all burst, open the lid, sprinkle the right amount of sugar quickly stir fry evenly, and then poured into a more breathable container to cool, so you can.

3, caramel popcorn

First put the popcorn into the microwave oven inside the heating for two minutes, the need for high-fire heating, to buy microwave cornucopia, and then you can boil the caramel, water and sugar into a stainless steel pot, and then put on top of the stove and slowly heating, need to heat with medium heat, and so on into the caramel color when the butter into it, stirring constantly. Stirring over low heat to heat evenly until the butter is melted, caramel color can be poured into the pot of popcorn and stirred well, put on a greased baking tray in the middle of the cooling can be eaten.

Eat popcorn on the body is not good

Popcorn in the production process is prone to harmful substances, and some nutrients have been changed out, so the popcorn can not be eaten, and outside the sale of popcorn inside there are a lot of additives as well as trans-fatty acids, eaten after the health hazards caused by the greater, the body will allow the chances of disease, so the popcorn must not be eaten too much. Popcorn must not eat too much.