Main ingredients: tofu 260 grams

Substantives: green onion moderate amount, starch moderate amount

Instructions: soy sauce moderate amount, sesame oil moderate amount, salt moderate amount, chicken essence moderate amount

Doing step by step:

1, prepare the tofu, green onion.

2, the green onion to cut into four sections.

3, cut into inch sections.

4, cut the tofu into about 2 cm cubes, and fry in a frying pan.

5: Fry the tofu until brown on each side.

6: Using the oil in the pan, add the scallions.

7: Stir-fry the scallions until they are soft, then add the tofu.

8, the starch, chicken essence, salt, sesame oil, soy sauce and water into a bowl of sauce.

9, pour into the pot.

10, medium heat to collect juice.

11, when the soup juice is finished, out of the pot on a plate.

Tips

The bowl of juice can also add a little sugar.