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How to make cold spinach, cold spinach how to make delicious, cold spinach home cooking
Ingredients

Spinach 500g ph

Peanuts 50g ph

Salt 5g

Vermicelli a small handful of ph

Chicken Essence 5g

Vinegar 10g ph

Sugar 5g ph

Garlic moderately

Aromatic Oil 5g

Cold spinach practice

Cold spinach practice instructions 11. spinach washed and cut into sections!

Cool spinach practice illustration 22. peanut rice into the electric cake pan fried!

Chinese spinach recipe illustration 33. fans into the boiling water to cook and fish out!

Cool spinach practice diagram 44. boiling water with a little salt, cooking oil to the spinach scalding one minute out with cool water!

Cool spinach practice diagram 55. Put, peanut rice, salt, garlic, chicken essence, sugar, vinegar, sesame oil, the vegetables are mixed!

Cold spinach practice illustration 66!

Cold spinach practice diagram 77. like modeling, put the vegetables into a bowl and then inverted plate modeling came out!

Cold spinach practice illustrations 88. surface and then sprinkle some cooked sesame seeds!

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Tips

Peanut rice should be stir-fried over low heat, vegetables in the water cover a little bit of salt, with the oil is in order to maintain the green color of the vegetables, and rinsed with cool water is in order to keep the vegetables crunchy!