Cassava flour oatmeal

Coconut powder sweet potato

Coix seed and red bean

Steps of making coconut milk, oats and taro balls

Illustration of the method of coconut milk oat taro 1 1. Red beans and barley should be soaked the night before, and the ratio of red beans to barley is one to one. Red bean coix seed soup is especially suitable for women to drink, which is good for eliminating moisture in the body, but don't drink it before and after menstruation!

Instructions for coconut milk oats and taro balls 22. Steamed sweet potatoes on fire.

Instructions for coconut milk oatmeal taro 33. Soak oats thoroughly

Illustration of the method of coconut milk oatmeal taro. 44. This is a small taro, and no photos were taken during the process. In order to prevent dirty hands, rubbing taro balls is a freewheeling process, and you can rub them as you want. Friendly reminder, don't rub too much. When it meets water, it will expand and become very big, which will affect the appearance!

Illustration of the method of coconut milk oatmeal taro. 55. Cook taro for the first time after the water is boiled, add cold water after the pot is boiled, and cook taro for the second time.

Illustration of the method of coconut milk oatmeal taro. 66. Cooked taro, the wood is very Q! ! ! Cooked taro balls must be put in cold water to keep the taste of qq.

Illustration of coconut milk oatmeal taro 77. Pour oatmeal, red beans and coix seed into cold water and boil over high heat.

Illustration of coconut milk oatmeal taro 88. Stir constantly after boiling to prevent the pan from burning. Turn off the heat after the taste is crisp.

Illustration of the method of coconut milk oatmeal taro. 99. Finally, pour the coconut powder into the pot, and it will be in Europe.

You can eat!