five dietotherapy methods for gastropathy
dietotherapy method 1: golden porridge in astragalus membranaceus
ingredients: 12g of raw astragalus membranaceus, 1g of raw coix seed and 1g of red bean, 7g of golden powder in chicken, 1 kumquat cake and 8g of glutinous rice.
Method: Boil raw Radix Astragali in water for 2 minutes, collect juice, add Coicis Semen, Semen Phaseoli and Oryza Glutinosa, cook into porridge, and add Endothelium Corneum Gigeriae Galli powder.
function: promoting digestion and regulating stomach. It can be used for treating abdominal distension, anorexia, loose stool, etc. caused by spleen deficiency and dampness stagnation.
Food efficacy: Astragalus membranaceus can invigorate qi, consolidate exterior, heal sores and promote granulation. Coix seed strengthens the spleen, permeates dampness, removes arthralgia and stops diarrhea. Adzuki bean can promote diuresis and yellow, and clear away heat and toxic materials. Chicken gizzard-membrane can promote digestion and strengthen the spleen, which can increase the secretion and acidity of gastric juice, increase the motor function of the stomach and accelerate emptying. Glutinous rice can tonify the middle energizer and replenish qi.
dietotherapy method 2: yam honey decoction
ingredients: yam 3g, endothelium corneum gigeriae galli 9g and honey 15g.
Method: decoct Rhizoma Dioscoreae and Endothelium Corneum Gigeriae Galli in water to get juice, add honey and stir well. One dose a day, taken twice in warm clothes.
function: invigorating spleen and promoting digestion. It can be used for dyspepsia, anorexia, etc.
food efficacy: Dioscorea opposita can strengthen the spleen, replenish the lung, strengthen the kidney and replenish essence. Used for dyspepsia and anorexia in children. The digestive enzymes contained in Dioscorea opposita can promote the decomposition of protein and starch, so it can stimulate appetite. Honey can tonify the middle energizer, invigorate qi, moisten the intestines and relieve constipation, and has astringent, nourishing and healing effects on wounds.
dietotherapy method 3: Amomum villosum and Astragalus Pork Belly
Ingredients: 6 grams of Amomum villosum, 2 grams of Astragalus membranaceus and 1 pork belly.
Method: Wash the pig's belly, put Amomum villosum and Astragalus into the pig's belly, stew with water and season.
function: invigorating qi and spleen, promoting digestion and stimulating appetite. It is suitable for deficiency of spleen and stomach, anorexia and epigastric pain. Can be used for patients with gastroptosis and chronic gastritis.
food efficacy: Amomum villosum can activate qi, regulate stomach, and invigorate spleen, and is used for food stagnation in stomach. Proper dosage of Amomum villosum in clinic can promote the secretion of digestive juice and enhance gastrointestinal peristalsis. Pork belly can strengthen the spleen and stomach and make up for deficiency.
dietotherapy method 4: papaya and pomfret tail soup
ingredients: 1 papaya and 1g pomfret tail.
method: peel papaya and cut into pieces, fry pomfret tail in oil wok for a while, add a little papaya and ginger slices, add appropriate amount of water, and cook for about 1 hour.
function: nourishing and promoting digestion. It has an auxiliary effect on indigestion and abdominal distension.
food efficacy: the papain of papaya is helpful to the digestion and absorption of food, and has curative effects on dyspepsia, dysentery, stomachache, gastric ulcer and duodenal ulcer. Papaya lipase can decompose fat into fatty acids, which is beneficial to the digestion and absorption of fat in food. Papain can also promote and regulate the secretion of pancreatic juice, and has therapeutic effect on dyspepsia caused by pancreatic insufficiency. Mandarin fish is sweet and warm. It has the functions of warming stomach, regulating middle energizer, promoting digestion and resolving stagnation.
dietotherapy method 5: Stewed chicken with Shenqi Hericium erinaceus
Ingredients: Hericium erinaceus 1g, a hen (about 75g), Radix Astragali, Radix Codonopsis, and Fructus Jujubae 1g each, and ginger slices, onion knots, Shaoxing wine, clear soup, and starch.
Method: Wash Hericium erinaceus, remove its pedicel, squeeze the residual water in the fungus after swelling to remove bitterness, and then cut it into 2mm thick slices for later use. Remove the hen's head and feet, chop cubes, put them in a stew pot, add ginger slices, scallion knots, Shaoxing wine and clear soup, put Hericium erinaceus slices and soaked and washed Radix Astragali, Radix Codonopsis and Fructus Jujubae, simmer slowly until the meat is cooked and rotten, and season.
function: invigorating qi, strengthening spleen and nourishing stomach.
food efficacy: Hericium erinaceus, also known as Hericium erinaceus, helps digestion and benefits the functions of the five internal organs. It is suitable for dyspepsia, gastric ulcer, duodenal ulcer, chronic gastritis, antritis, stomachache, bloating and neurasthenia. Hens benefit qi and nourish blood, strengthen spleen and stomach, treat deficiency and make good use of five internal organs. Astragalus membranaceus can invigorate qi, consolidate exterior, heal sore and promote granulation, promote hematopoiesis, resist ulcer and inflammation. Codonopsis pilosula tonifies the middle energizer, benefits the blood and promotes fluid production. Jujube can strengthen the stomach, replenish blood and nourish the body.