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Can the leaves of Ningmeng be eaten? Or make tea to drink.
You can soak in water to drink.

Lemon leaves are the leaves of Prunus salicina or Prunus salicina of Rutaceae, which can be collected all year round. It has expectorant, antitussive, qi regulating, and appetizing effects, and can be used for treating cough, asthma, abdominal distension, and diarrhea.

Efficacy and function of lemon leaves

1, lemon leaves can improve people's physique.

Lemon leaf is a complex substance, which contains not only a lot of flavonoids, but also many acidic components and coumarins. These substances are beneficial to many organs of human body, which can eliminate the damage of virus to human internal organs and reduce the occurrence of diseases.

2, lemon leaves can dispel wind and relieve cough

Lemon leaf is a mild Chinese herbal medicine, which has many functions, such as resolving phlegm, promoting appetite, regulating qi and removing dampness. It can be used to treat human colds and coughs. In the treatment, lemon leaf can be decocted in water and eaten, or it can be used together with other Chinese herbal medicines. The specific prescription can be issued by a Chinese medicine practitioner. In addition, lemon leaf also has the function of relieving diarrhea and stomach, and can treat human spleen-stomach disharmony and diarrhea. The consumption method is mainly oral administration, and the dosage of decoction should not exceed five yuan at most.

3. Lemon vomit can also be used as tea or seasoning.

Lemon leaves have a faint aroma, which lasts for a long time, and there are many beneficial ingredients in them, which can also be used as condiments when cooking. With the addition of lemon leaves, the dishes made will have a faint lemon aroma, which has the effect of appetizing and increasing appetite.