Taxus chinensis is an ancient and rare plant, and its value is incomparable to other plants. For example, paclitaxel extracted from Taxus chinensis trees is used to treat cancer. In addition, it has diuretic and repercussive effects, and can treat nephropathy, diabetes, nephritis and edema, and dysuria. So what is the correct way to eat yew? Let's be specific.

Correct eating method of Taxus chinensis

1. As the correct way to eat red bean shirts, let's use it to make soup first. For example, we take a proper amount of yew, then soak it in clear water and add water to boil it. Finally, mix with clear soup and boil.

We can also use it as Chinese herbal medicine to treat various diseases. First, we choose 10g Chinese herbal medicine, then add 500ml water and bring it to a boil. Then, we stew for a quarter of an hour and then turn off the heat. Can be taken once a day, divided into three times, can be carried out in the morning, afternoon and evening.

3. Taxus can be used to soak wine. First of all, choose l000 grams of Taxus stem bark and 2500 ml of yellow rice wine. Chop the stem bark of Taxus chinensis with a knife, put it in a glass bottle, and then add yellow wine and stir. Sealed and placed in a cool place indoors, you can eat it in a week or so.

We soak the bark of yew in water. First, select 10 dried bark of Taxus chinensis, clean it and put it in a glass bottle. Then, we can soak it in boiling water for a quarter of an hour before taking it. We can eat it twice a day, morning and evening.