Ingredients: beef tenderloin, ginger, garlic, millet chili

Methods:

1, beef slices, put 2 spoons of cornstarch, 1 spoons of soy sauce, 1 spoons of white pepper marinade for 15 minutes

2, hot pan and cold oil into the beef stir fry until browned, then removed

3, burst the ginger, garlic and millet chili

4, pour in the stir-fried beef and stir fry evenly on high heat

5, add 1 spoon of soy sauce, a little oyster sauce, 1 spoon of cumin powder stir fry evenly