1. First, pour dry sea cucumber into pure water to thaw and soak for 48 hours. The specific method is shown in the following figure:

2. Take out the sea cucumber and cut it from the mouth along the stomach. The specific method is shown in the following figure:

3. Cut off the teeth and mouth of the sea cucumber and throw it away. The specific method is shown in the following figure:

4. After the fire boils, turn to low heat and cook the sea cucumber for half an hour. The specific method is shown in the following figure:

5. Turn off the fire after half an hour and stew the sea cucumber for 2 hours. The specific method is shown in the following figure:

6. Sea cucumbers can be soaked. The specific method is shown in the following figure: