1 Difference between Pueraria Mirifica Root and Pueraria Mirifica Root

Pueraria Mirifica is the dried root of Pueraria Mirifica, which is mainly produced in Hunan, Hubei, Zhejiang, and Guangdong; Pueraria Mirifica is the dried root of Pueraria Mirifica, which is mainly produced in Guangdong, Guangxi, and other places.

2. Different Appearance

The cut texture of kudzu is not very obvious, and the color is yellowish-white; the cut texture of kudzu is similar to concentric circles, and the color is light brown or yellowish-white.

3. Different taste

Kudzu has a larger faggot, harder texture, more fiber, and slightly sweet; Pink Kudzu is also known as "sweet kudzu", sweet, powdery, and has a better taste.

2 Chai Kudzu Root and Pink Kudzu Root have the same effect

Much the same.

Although they are both considered Pueraria lobata, there are some differences in their effects. Chai kudzu and powdered kudzu both have the effect of relieving muscle fever and quenching thirst, but Chai kudzu focuses on relieving epidermal rashes and stopping diarrhea, while powdered kudzu focuses on quenching thirst and quenching the poisonous effects of alcohol.

3 Who is not suitable to eat Pueraria lobata 1. low blood pressure, low blood sugar patients

Pueraria lobata contains Pueraria lobata components, this component has the effect of dilation of the arteries and cerebral arteries, in the lowering of the body's blood pressure at the same time can reduce blood sugar, if low blood sugar or low blood pressure people to eat, then it will speed up the supply of brain blood tissues, will make the blood glucose and blood pressure even lower, which affects the body's health.

2. Cold patients

Pueraria lobata is cold, the body of the cold crowd ate may aggravate the body's cold, no health benefits, it is recommended that the cold crowd can eat something like cinnamon warm food, relieve the body of cold.

3. Children

Children's physical development is not sound, gastrointestinal function is relatively weak, Pueraria lobata has a cool component, eat more easily stimulate the stomach, may produce diarrhea, abdominal pain and other phenomena.

4 Pueraria Mirifica edible methods Method 1

Take the appropriate amount of Pueraria Mirifica poured into a bowl, with a small amount of water, stirred to dilute into a rice paste, and then slowly poured into boiling water (hot water dispenser hot water temperature is not enough), pouring the side of stirring, to be the color of the translucent paste can be eaten, according to personal taste with cinnamon, rock sugar can be.

Method 2

Pour the kudzu powder into a container, add 200 ml of water into the container and stir well, then put it into the microwave oven to heat for about 2 minutes.