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Method for making potato vegetable soup
Potato soup is a dish, the main ingredient is potato, the ingredient is kelp, and the seasoning is salt, monosodium glutamate and vegetable oil. This dish is mainly made by pouring ingredients into a pot and stewing.

Making material

Materials: potato (yellow skin) 100g, onion (white skin) 250g, kelp (fresh) 100g [1]?

Accessories: shrimp skin 40g.

Seasoning: salt 3g, monosodium glutamate 2g, vegetable oil 100g.

manufacturing process

1, peeled potatoes, washed and cut into filaments;

2. Water kelp is cut into the same silk.

3. Slice the onion;

4. Put vegetable oil in the spoon and heat it;

5. Soak kelp and dried seaweed thoroughly;

6. Stir-fry the onion in the pot, and add the broth to boil;

7. Add shredded potatoes, kelp, dried seaweed, salt and monosodium glutamate and boil.