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How to make salty and delicious sauce-fried sea rabbits delicious and simple?
Ingredients

Sea rabbit? :250

ingredients

Salt: appropriate amount

Soy sauce : right amount

Onion: moderate amount

Ginger? : right amount

Garlic: Appropriate amount

Cooking wine: 1 spoon

Blending oil: moderate amount

Garlic Chili sauce: right amount

Yuanzhen sugar: the right amount

Specific steps

first step

1. Wash the sea rabbit and soak it in clear water for a while.

Second step

2. Pour water into the pot and bring to a boil.

Third step

3. The water must be boiled and poured into the sea rabbit.

Fourth step

4, the sea rabbit is scalded and changed color, and it is taken out for use.

Step five

5, pour the base oil, add, onion, ginger, garlic, saute, then pour the right amount of garlic hot sauce, stir fry together.

Step 6

6. Pour in the sea rabbits and stir fry over high heat.

Step 7

7. Because there is garlic hot sauce, you don't need to put salt. Add monosodium glutamate, cooking wine, a little essential oil and sugar, and you can cook.