Red Milk grape is a Eurasian variety, its botanical characteristics, leaf into the back of the leaf with tomentum, so that, in production, disease resistance is particularly, for the cultivator, is a greater advantage, good resistance to disease, management is simple. Pests and diseases are much less. The biggest advantage of red milk is sugar, sugar, sugar, sugar, high to what extent it, our northern traditional cultivation of giant, red, beauty finger, these varieties of their sugar content in the fully ripe after 14 to 17%, and red milk, sugar content of 25 to 27%.

Beauty is also a Eurasian species. Fruit spike large, 400-700 grams, fruit long oval, the largest fruit 13 grams (46 × 21mm) fruit top pointed, shaped like a lady's finger, the top of the fruit purplish-red, from the top to the root of the red-pink, like a lady's finger painted with nail polish, very beautiful. The fruit is fully ripe at the end of September in Beijing. The fruit is sweet and sour, with a soluble solids content of 17%, and crisp and refreshing flesh. No fruit cracking, no threshing, tree vigorous.