The effect of octopus eggs:

A, there are a lot of protein, calcium, phosphorus, iron, vitamins and riboflavin, but also rich in cholesterol, which is a good supplement and growth agent for human brain and bone marrow.

2. Fish eggs have high nutritional value, and contain nutritional components needed by human body, such as ovalbumin, globulin, ovomucin, and fish egg scale protein, and are delicious.

Extended data:

Octopus can be eaten by ordinary people, especially those with weak constitution, insufficient qi and blood and malnutrition. It is suitable for parturient with insufficient milk.

Production direction:

1. Octopus has sand in its mouth and eyes, so it must be squeezed out when eating;

2. The meat is tender without bone spurs, and it is cool. Add ginger when eating.

Dietotherapy function:

Octopus is flat, sweet and salty, and enters the liver, spleen and kidney meridians;

Has the effects of enriching blood and benefiting qi, and treating carbuncle and swelling.

References:

Octopus-Baidu encyclopedia