Bergamot is also called Falcon Melon, Ann Pumpkin, Shougua, etc., and its melon shape is like two palms folded, hence its name. In Fujian, it is called Fanpu, because it was originally an immigrant, originally growing in Mexico and Central America, and was introduced to China in the early 19th century.

This spindle-shaped pear-shaped melon is now very abundant in southern China, especially in Guangdong and Fujian provinces. Because the soil, water and air in Xiqiao Mountain are suitable for planting Chaenomeles, the planted Chaenomeles are different, especially favored by diners.

Chayote is a kind of melon that can be eaten raw, similar to fruit. This is because there are fewer pests in melon, so there are few pesticides sprayed, so it can be called pollution-free vegetables. Fruits, even tender stems and leaves, tendrils, underground roots, etc. It can be made into a plate, which can be said to be a fortune.

Autumn is the day when bergamot comes on the market. Because it is resistant to storage, it can be seen in the second winter except autumn. According to the appearance color, fingered citron can be divided into green skin species and white skin species.

Melon with green skin is the main cultivated variety at present, with blue-green skin, long melon shape and light fruit flavor. However, the yield of white-skinned varieties is relatively low, and the melon skin is milky white, round in shape, smooth and spineless in surface, firm in meat quality and better in raw taste.

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Chayote can be fried, salted, boiled and made into soup, such as fried chicken with chayote, beef soup with chayote and ribs soup with chayote and soybean, which are all easy to cook in ordinary families. It is most suitable for cold salad in hot weather. Dig out the pulp, peel and shred the melon. After being pickled with salt, mix well with sesame oil, soy sauce, sugar, balsamic vinegar, monosodium glutamate, chopped green onion, etc. It tastes crisp and refreshing.

When selecting Chaenomeles, it is best to choose tender and fresh young fruits. The skin luster of the young fruits is attractive, and the gullies are shallow and not hardened, so the taste is good. It is worth noting that Chaenomeles belong to warm food, so people who belong to yin deficiency, body heat and physical weakness should eat less.

People's Network-Fresh and lovely bergamot is a truly pollution-free vegetable.