Materials

Main ingredient: 400g of pork, 100g of tomato

Accessories: oil, 10g of green onion and ginger, 2 tablespoons of light soy sauce, light soy sauce, salt, 1 tablespoon of cornstarch, 3 tablespoons of vinegar, 3 tablespoons of sugar

1, pork minced stuffing, put in the minced green onion and ginger.

2, into the soy sauce old soy sauce, salt, oil mix well, stir in one direction.

3, adjusted the meat filling standby.

4, the meat mixture squeezed into balls, deep-fried until the surface of golden brown, cooked through the fish out.

5, sweet and sour sauce, two tablespoons of soy sauce, three tablespoons of vinegar, three tablespoons of sugar, a spoonful of cornstarch, stir well.

6, the pot of oil, put the cut tomatoes diced, fried tomato sauce, and then poured into the sweet and sour sauce.

7, pour in the fried balls.

8, make the surface of the balls coated with sweet and sour sauce.

9, sweet and sour croquettes are ready.