Cool lettuce ingredients

1 lettuce 1 spoons salt

1 spoons sugar 2 spoons white vinegar

10 drops of sesame oil

Cool lettuce

Steps

Steps 1

Peel lettuce and cut into shreds and set aside, start the pot of boiling water, the water salt and a few drops of sesame oil

Steps 2

Steps 3

The water is boiling, and then the shoots put in blanching water, blanch for twenty seconds or so, and then put in cool water to cool.

When the water boils, put the bamboo shoots in to blanch and cut off the life, about twenty seconds out and put them into cool water to cool down

Step 3

Control the water and take out, put salt in the marinade for five minutes first

Step 4

And then put the white vinegar and sugar, mix well and then you can load the plate, and don't forget to drizzle with sesame oil at the end. You can also put some sesame seeds or millet chili for decoration