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Shaanxi New Era Culinary School faculty strong?
With perfect education and employment resources, based on Chinese food, pastry, western food school **** opened dozens of popular specialties, training technical ability of high-paying talents. Shaanxi New Era Culinary School strong faculty, has a high quality, strong technology, teaching fine to Sichuan cuisine cook,

National technician, Western-style cook as the backbone of the professional teaching staff, the quality of teaching consistently ranked among the best in the country.