Seaweed shrimp white scorched need to be cooked for about 5 minutes, cook until the shrimp meat turns pink on behalf of cooked.

General cooking shrimp is to use a normal iron pot to cook, pour the right amount of water in the pot, and then boil over high heat, will drain the water of the shrimp into the pot, continue to cook over medium-low heat for about 5 minutes, the water boiled again, the shrimp body color from dark yellow into pink, it shows that the shrimp cooked, and finally put out into the plate, ready to draw, chili pepper dipping sauce can be eaten.

A, diaper shrimp eating method

Diaper shrimp shells more meat less, but the flavor is very fresh, so even if you eat up the trouble, or can not stop the foodies a pursuit of food heart. Setsui shrimp body has a lot of barbs, if you simply roughly eat is easy to hang to the mouth or tied to the hand, very sad? In the end, how to peel the shrimp? And look at mom.com encyclopedia for you to advise the edible method of shrimp!

1, along the shrimp shrimp body, from top to bottom shelling. Specific approach is to peel the shrimp shell slowly in the direction of the hard spines, peeling a section of the body of the shrimp around the trend and then peeled down, section by section, the whole shrimp came out. The tail of the shrimp meat is best to use a toothpick to peel a little, and then pull out the whole, so a more complete shrimp meat is peeled into. This way of eating is relatively slow, but can peel a complete shrimp.

2, will set urine shrimp back down, the chopsticks from the shrimp tail and torso connection straight into the shrimp, until the shrimp shell, and then up to the head of the shrimp. Hold the shrimp with one hand and use the chopsticks to pry upward, and the shrimp belly will be completely peeled off from the shell, so you can enjoy it. Although this is faster and less likely to stick your hand, the shrimp meat is easily poked by the chopsticks, which affects the taste.

3. Keep shaking the shrimp from side to side, and when the shrimp are loose, bite off the head and start peeling the shell from the tail forward. This practice needs to master the right degree to be more successful!

It is very rich in nutritional value, there is also a large amount of protein, but the fat content is relatively low, belonging to a kind of high protein, low fat food. Moderate amount of eating some shrimp can effectively promote the absorption of amino acids, for the body's metabolism to provide energy. And prawns contain calcium ion content is very rich, is conducive to ensuring the strength of bones, to prevent the loss of calcium due to the femoral head necrosis or rickets.