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What can you do with flour and eggs?
Question 1: What can eggs and flour do? You can make pancakes with eggs and flour. The main practices are as follows:

Add water to the powder to thicken it. Put the broken (watered) pieces together.

Add some chopped green onion and press it into a circle.

Put a little oil in the pot and shake it so that the oil is at the bottom and top of the pot.

Put in the pressed round cake and let 80% of the oil in.

One side is almost on the other side, and it will be fine in the end.

Pancakes are the staple food of the Han nationality, especially in Shandong, which originated very early. It is made by grinding whole grains into batter, pouring in heated seeds and spreading them out with a pancake grate. From the perspective of raw materials, pancakes include wheat pancakes, burritos, rice pancakes, bean pancakes, sorghum pancakes and sweet potato pancakes.

Question 2: What can flour and eggs make to eat cakes, bread, biscuits, Fei Xuenan, Shu Fulei, egg tarts, gongs and roasted fruits? These are photos that are relatively (high) selling (big) (I) ... If you are too lazy to waste time or have no ingredients, then short the balloon box or egg pancake.

Question 3: What delicious ingredients can flour and eggs make?

condiments

4 eggs

500 grams of flour

condiment

salt

Proper amount

oil mixture

Proper amount

Method for soaking eggs and flour

1. Flour and eggs

2. Add the right amount of salt

3. Stir the eggs first.

4. Add the right amount of water.

5. Mix in the same direction into a paste without particles.

6. Scoop out the oil in the pot and paste it.

7. Turn slowly and float to the oil surface.

8. Fry until golden brown.

9. Take it out and control the oil

Question 4: What kind of flour and eggs can eggs and flour make? The cake made of flour and eggs will be softer and more fragrant, but if you want to eat crisp cakes, it is recommended not to add eggs.

To make an omelet, first mix the flour with water, pan-fry it, then spread the egg liquid on it, fry it, sprinkle with seasoned lettuce, etc. And then roll the egg inside, and you can eat it, crispy outside and tender inside ~

I hope I can help you. If you are satisfied, please accept it.

Question 5: What food can flour, eggs and sugar make? Preparation materials: flour, eggs, milk, salt, sugar and oil. Note: Do not touch a drop of water during this process, and dry all utensils before use. Beat eggs by the amount. I used four here. Separate the egg whites-three chopsticks are ready to beat the egg whites-just hit them twice. -

In order to highlight the sweetness, put a little salt-a spoonful of sugar-keep beating, keep beating-

When it is a little thicker, add a spoonful of sugar and continue beating-it will turn into cream after about 15 minutes, and the chopsticks will not fall off-

This process is more critical, 15 minutes of continuous beating, no kidding, very bitter-,hands are sore, put two spoonfuls of sugar and three spoonfuls of flour in the egg yolk-

6 spoonfuls of milk-

Stir well-

Pour in half the cream protein-note: stir up and down, not in circles-

Stir well, then pour in the other half of the cream protein and stir it up and down-

Press the cooking button of the rice cooker, preheat 1 min, and then take it out. When the pot is a little hot, pour a little oil and wipe it evenly in the pot to prevent it from sticking to the pot-

Pour in the stirred things, and then squat a few times to shake out the bubbles-

Press the cooking key, and it will automatically jump to the heat preservation gear in about 2 minutes. At this point, cover the vent with a towel, and keep it stuffy for 20 minutes-

Then press the cook button, and it will be ready in 20 minutes.

Open the lid-

The pan was oiled and came out as soon as it was poured. The bottom of the cake is darker-

Soft and delicious cake, you are done! Applause!

Hope to adopt it as the correct answer, thank you!

Question 6: What can egg powder do? Put some flour in the bowl, add some water, stir it, then add eggs and stir it together to make it more uniform. If there are onions at home, add some, then heat the pot first, put oil in it, and cover two-thirds of the pot when the oil is hot. Then simmer on low heat and turn over when it is solidified.

Question 7: I beat the eggs into the flour. What can I use for food?

Ordinary flour 80 grams

Milk120g

4 eggs

2 shallots

salt

step

1. Mix flour with milk, then add the broken eggs to make a completely flowable batter. Add salt and chopped green onion.

2. (Take a pot, the old way is to heat the pot, turn it to a low heat, and then wipe the pot evenly with pigskin) Take a piece of kitchen paper, soak it in oil, and then wipe the pot evenly with paper.

3. Take a spoonful of batter and turn it up and down again before taking it to make it even.

4. Pour into the pot and quickly turn the pot in one direction so that the batter covers the bottom of the pot evenly.

5. When the edge of the cake is slightly inclined, turn the cake over by hand.

6. Bake a little more and you can cook.

skill

1, the batter should be flowable.

Step 2: small fire

3, can't pour oil, with paper or pigskin evenly a small amount of oil in the pot.

When the edge of one side is slightly inclined, it is time to turn over.

Question 8: You can only make pancakes with flour and eggs for breakfast. Add water to flour, eggs and salt, not too thick or too thin, and then fry pancakes in a non-stick pan. If there are onions, add chopped green onion. It is delicious. I also tried adding minced meat, ham slices and carrots to make them look like delicious pizza. Just try it.

Question 9: How to make a cake with flour and eggs? 100g flour, 3-4 eggs, 80g sugar, 75ML water (or milk) and 45ML oil.

Flour is 80g of common flour and 20g of corn starch. The number of eggs affects the height of the finished product, so you like it.

Practice: 1. Separate the egg yolk, add 30 grams of white sugar to the egg yolk, beat well, add water and stir until the white sugar is completely dissolved. Add the oil, stir well, and add the sieved flour. Mix evenly or properly.

2. Add white sugar to the egg whites in three times until it is difficult to foam.

3. Add the yolk paste into the egg white for three times and stir well.

4. 175 degrees for 50 minutes.

This is the way to make an oven. I gave the answer according to the conditions you gave me. I hope the landlord can solve the problem!