1, raw bacon can be soaked in hot water first, and then washed with rice washing water; You can also burn the skin surface, then scrape off the burned part with a knife and soak it in hot water; Eat whatever you want after washing.

2. Before soaking the bacon, add a spoonful of salt to the warm water. Then soak the bacon in warm water for half an hour to two hours. The saltier the bacon, the longer it takes to remove the salty taste.

3. Finally, cut the bacon into large pieces and cook it in boiling water for 20 ~ 30 minutes. The cooked bacon becomes very clean, and the smell of smoke and salt is also reduced a lot. After taking it out and cooling it, you can change it into your favorite shape, or you can fry or steam it at will.