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What are the requirements for taking the chef's certificate? What are the requirements for taking the chef's certificate?

1. The conditions for applying for the chef's certificate are: having reached the standard hours of formal training in this profession and obtaining a graduation certificate.

2. Have been working as a trainee for more than 2 years in this occupation.

3. At least 18 years old.

4. obey the law.

5. Good health. Chef's certificate is the qualification certificate for a chef to apply for a job, hold a post and start a business. The job of a chef includes: being familiar with and mastering the basic cooking techniques of various dishes; In the process of cooking dishes, strictly follow the operating rules; Assist the kitchen monitor to do a good job; Study on improving food; Cooperate with all staff to do a good job in hygiene; Do a good job in fire prevention, theft prevention and food poisoning prevention.