Ingredients: 2 kg donkey meat (three and a half meals), fragrant leaves, nutmeg, cinnamon, aniseed, hawthorn, onion, ginger, sweet noodle sauce, cooking wine, soy sauce, salt, sugar and vegetable oil.

Exercise:

1, oil is hot, add all seasonings and stir fry. Cut the donkey meat into small pieces and stir well. Heat water. Add more water, because you want to stew hot pot. Add the side dishes of copper hot pot: potato (preferably yam), wax gourd cut into hob pieces, and tofu skin shredded.

2. Stew the donkey meat for more than 40 minutes, pour it into a copper pot and spread the meat on it. Put charcoal in the chimney, fan it with a fan, cover it and put it under the range hood.

3. Prepare a big bowl of soup. Cabbage and Daoxiao Noodles. Cook and eat.