The name "Happy Family Portrait" sounds very suitable for the Spring Festival and is also very meaningful. In fact, it looks ordinary, but the ingredients are very nourishing, such as abalone, which tastes like a fresh word and is really suitable for the elderly at home. It's also nice to listen while nourishing. Very good.
Two? Sweet and sour mandarin fish? For more than a year, there must be a fish on the table of every household. This time, her fish is actually sweet. The fish is fried and looks good. Then pour the sweet sauce, which is also a delicious dish and tastes good. Because the fish has been fried in advance, it's a little crispy outside and burnt inside. It's absolutely perfect to use this.
Third, old Beijing pea yellow is actually a kind of food with Beijing characteristics. I think it's a dessert. The main thing is that it tastes exquisite. Most importantly, the chef invited by Grace Chow made it into the shape of a duckling. If there are children at home, it is really suitable and easily liked by them.
Siquanjude Roast Duck Beijing Roast Duck is very famous, especially Quanjude Roast Duck. In fact, China people really like to eat roast duck, and there are many ways to do it. Quanjude's roast duck is to slice the roast duck skin, and then roll the burrito with sweet noodle sauce, onion, cucumber and a little duck skin to eat. The sweetness of scallion, the crispness of cucumber and the taste of duck skin perfectly blend together. Bian Xiao likes to put more onions every time, and the onions must be tender.
Five? Sauce elbow flower sauce elbow flower should be regarded as a hard dish on the kitchen table during the Spring Festival. Sauced elbow flower tastes fat but not greasy, tastes soft and delicious, and is very suitable for appetizers. A little drink is really perfect.
It can be seen that the Grace Chow family's New Year's Eve dinner is also very rich, and Bian Xiao's tears are left from the corners of her mouth. I wonder if my friends in front of the screen are envious?