1, if we shabu is seafood ingredients, then hot pot dipping sauce can be so to modulation, with soy sauce, sugar, oyster sauce, millet pepper, pepper oil, these several kinds of small ingredients mixed together, modulation into hot pot dipping sauce. This dip, not only can play the role of fishy, but also highlight the fresh flavor of seafood ingredients. Eat more delicious.

2, suitable for shabu-shabu mutton rolls dip, you can so modulation. Sesame sauce, chives, tofu milk, mixed together, stirred with chopsticks can be, so that the dipping sauce, can cover the fishy flavor of mutton. Sesame sauce and tofu milk mixed together, you can increase the flavor, eat the texture more mellow and delicious.

3, if you eat spicy hot pot, in the preparation of dipping sauce, you can put, cilantro, scallions, garlic, sesame oil, mixed together into dipping sauce, although this dip looks relatively simple and ordinary, but it can increase the flavor, with the effect of grease. Especially when eating spicy hot pot, the spicy flavor is more intense, with this dip to eat, can play a complementary with the bottom of the pot, not only to ease the spicy flavor, but also to solve the greasy.

4, and then share an all-purpose dipping method, with cilantro, garlic, sesame paste, ground peanuts, beef sauce, mixed together to modulate and become. This dip is suitable for all ingredients, therefore, it is called an all-purpose dip. Whether it is meat food, or vegetarian dishes, with this dip to eat, not only can highlight the flavor of the ingredients themselves, but also add fresh flavor.