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Can mutton hotpot use cooking wine and pure milk at the same time?
Mutton and milk can be eaten together. But also rich in nutrition and beneficial to health. But mutton should not be eaten with vinegar, tea, bean paste, pumpkin, watermelon and pear. Not conducive to the stomach and its digestion. It is suggested that you should avoid eating mutton.

1 You can play. Cooking wine is a common cooking wine. It is brewed by adding yellow wine and carved flowers. Its alcohol concentration is low, and it is rich in nutrients such as amino acids and carbohydrates. It does not conflict with the ingredients of mutton soup and will not react. Moreover, adding some cooking wine to mutton soup can increase the umami flavor of mutton soup, remove the smell of mutton, and relieve the smell of mutton. So you can add some cooking wine to the mutton soup.

When do you put cooking wine in mutton soup?

Put the mutton in when it's in the pot. When cooking mutton soup, you can add cooking wine when the mutton is in the pot, which can well remove the smell of mutton and increase the delicacy of mutton soup. If mutton is cooked and then put in, its deodorizing effect may be greatly reduced.

Cooking wine or white wine for mutton stew?

Both will do. Cooking wine and white wine have good deodorization and taste enhancement effects, and the degree of white wine is higher than cooking wine, and the deodorization effect is stronger, so it is ok to put cooking wine or white wine when stewing mutton, but it should be noted that too much white wine should not be put, otherwise the alcohol taste will be too heavy, which will affect the taste of mutton.