No added baby liver powder

Main ingredients

A piece of raw pork liver and a piece of ginger

A piece of green onion

None Steps for adding baby liver powder

1. Rinse the fresh pig liver several times with water, boil it for ten minutes, then remove the pig liver and wash away the blood foam with water

< p>2. Add water to the pot, add sliced ??ginger and green onions, a little salt, add pork liver, and cook over low heat for twenty minutes

3. Take out the cooked pork liver. Chop it into pieces, the more chopped the better

4.? Do not put any oil in a non-stick pan. Stir-fry the minced pork liver over low heat. Be sure to stir-fry over low heat and make it as dry as possible

< p>5.?Put the fried pork liver into a powder in a food processor

6.?Continue to stir-fry over low heat until there is no large amount of steam coming out of the pot. It's OK, just pinch it with your hands and it will feel very dry

7. After it is completely cool, it can be stored in a sealed bottle for a long time. It is very convenient to use to mix porridge, noodles and rice noodles for your baby< /p>

Tips

It is clean, hygienic and cheap to make by yourself. I made these from pork liver that costs 7 yuan, which is enough for the baby to eat for some time. The baby after six months may be more Most people may be anemic, and dietary supplements are the best choice