This is a question from Ant Manor. The answer: The skin of mangosteen will harden after being stored for a long time. This is caused by the loss of water in the mangosteen skin.

The reason why the mangosteen skin becomes hard is that it dries out easily when exposed to wind. The shell of mangosteen looks thick, but in fact it is loose in texture, and the dense pores in it allow moisture to quickly escape into the air. The most obvious characteristic of the fruit shell losing water is that the fruit shell becomes hard. Therefore, the reason why mangosteen becomes hard is because the shell loses too much water after being stored for a long time and becomes hard.

Ant Manor Daily Answers

8.21: Which of the following cooking habits will help extend the service life of non-stick pans? Don't use a metal spatula.

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8.20: If the weather is hot, will you not get heat stroke if you stay indoors? No.

8.20: Can regular eye drops treat dry eye syndrome? No.

8.19: Which of the following flowers is more suitable for growing at home? Chlorophytum.