Air fryer to fry sweet potatoes at a temperature of 200 ℃ for 15~20 minutes.

Each air fryer has a different temperature options, the higher the temperature of the air fryer baked sweet potatoes the shorter the time, and vice versa, the longer the recommended air fryer baked sweet potatoes at a temperature of 200 ℃ for the appropriate number of baked sweet potatoes with an air fryer the longer the time, and vice versa the shorter the sweet potatoes baked with an air fryer the larger the baked sweet potatoes the longer, and vice versa the shorter the sweet potatoes baked with an air fryer, regardless of which of the above situations Air fryer baked sweet potato time control in 15 ~ 20 minutes is appropriate, time is too long sweet potato will burn seriously affect the taste.

If the sweet potatoes are bigger or thicker, it may take longer time to cook. It should be noted that different brands of air fryers may have slightly different temperature and time settings, so it is best to set them according to the model and manual of your own air fryer, and at the same time, in the process of deep frying the sweet potatoes, you can also add an appropriate amount of salt and other seasonings according to your own tastes to increase the taste and flavor.

Precautions for using air fryer

1, safe operation: when using the air fryer, should be operated in accordance with the operating instructions, do not arbitrarily disassemble, repair or replace the parts, so as not to cause safety accidents.

2, ingredients preparation: the use of air fryer, should be prepared according to the recipe requirements of the ingredients, cut into the appropriate size, in order to ensure that the cooking effect and taste.

3, temperature control: the use of air fryer, should pay attention to the temperature control, according to the requirements of different dishes to adjust, to avoid the temperature is too high or too low, affecting the cooking effect and taste.

4, timing settings: when using the air fryer, should be based on the requirements of the recipe and the actual situation to set the cooking time to ensure that the ingredients are cooked thoroughly, good taste.

5, cleaning and cleaning: after the use of air fryer, should be timely cleaning and cleaning, to avoid grease, food residues and other pollutants accumulated in the fryer, affecting the next use of the effect and food hygiene.