2, sowing method for the growth of bitter vegetable, to choose loose and fertile land sowing, deep tilling before sowing, combined with organic fertilizer 3,000 kilograms per acre of land, and then according to the area of the buckle shed to do beds, the general width of the beds 1 meter, beds open 8 cm deep ditch 7, ditch spacing of 12 centimeters. Watering through the bottom of the water, water seepage after the seed sown in the ditch, with fine soil to cover the ditch flat. Covered with plastic film to keep warm, and in the film covered with straw thatch, in order to prevent sun exposure to high temperatures affecting germination. The general amount of seed sown per square to 3 grams.
3, field management after sowing 7 - 8 days to seedlings, just out of the soil seedlings root system is weak, to keep the soil moist by spraying water to prevent drought seedlings withered watering 2 - 3 days after the timely loosening of the soil, can inhibit soil moisture evaporation, but also to promote the growth of the root system. Weeds are the main factor affecting the normal growth of seedlings, so they should be pulled out at any time. After the fall, the weather is cool, the bitter vegetable growth is more vigorous, in order to promote its root system is thick and strong, accumulate more nutrients, need to be combined with irrigation to chase a dilute large manure, 1000 kilograms per mu.
Question 2: How to plant bitter chrysanthemum method when to sow? Autumn planting chrysanthemum need to choose the best varieties of disease resistance, deep plowing and loosening of the soil before planting, the soil will be raked fine rake flat, combined with ground preparation to apply sufficient basal fertilizer, evenly spread chrysanthemum seeds covered with a layer of fine soil, mulch layer should not be too thick, sowing moderate sprinkling of water, and sprayed with the new high-fat film, which can be insulated and moisturized to isolate the pathogenic infection, and to increase the rate of seedling emergence.
Seedlings should be strengthened after the emergence of field management, timely spraying to keep the field soil moist, timely inter-seedling, remove the weak seedlings, diseased seedlings, etc., to maintain a reasonable density of the field, and mid-plowing weed control, to avoid weeds and bitter chrysanthemum competition for nutrients. When loosening the soil, pay attention to not too deep, to avoid injuring the roots, affecting the root system on the absorption of water and nutrients.
According to the needs of chrysanthemum growth, water and fertilizer chasing as appropriate, the soil should be kept dry and wet, spraying vegetable strong stem spirit, improve chrysanthemum water absorption and fertilizer absorption, and promote the chrysanthemum leaf fat, luxuriant growth, high yield and excellent yield.
Question 3: Which is the best season to plant chrysanthemum? Sowing time is from late July to mid-August. Too late seedlings are small, low resistance to cold and drought, and the yield drops. As the seeds of bitter chrysanthemum have no dormancy period, the year of seed collection can be sown for production.
Question 4: How to plant bitter chrysanthemum vegetables After loosening the soil, sprinkle a layer of bitter chrysanthemum seeds, and then sift a layer of fine soil with a sieve, a spray can spray some water, you can add some farmyard fertilizer, do not have to make a strong step, a small area of the ground to gently pat on the ground. Seed pots are enough to eat
Question 5: How many days can I collect the bitter chrysanthemum planting The growth is determined by the best more than 3 two per tree. About more than 20 days.
Question 6: Organic Bitter Chrysanthemum planting method Bitter Chrysanthemum, also known as bitter greens, dog tooth lettuce, antibacterial, antipyretic, anti-inflammatory, bright eyes and so on. Bitter chrysanthemum has a slightly bitter taste and turquoise color, which can be fried or mixed with cold, and is a gourmet delicacy for clearing heat and removing fire. It is widely praised for its slightly bitter taste and its effect of clearing heat and relieving heatstroke. Sex like cool climate, early summer pumping flower stems, can be eaten raw and cold, with antibacterial, antipyretic, anti-inflammatory, eyesight, etc., young leaves can be eaten.
Organic chrysanthemum planting technology
Organic chrysanthemum reproduction methods are divided into two kinds of seed reproduction and rhizome reproduction. Seed propagation has obvious traits of wild chamomile, strong bitter taste, good plant growth potential and strong resistance; the propagation material is easy to carry and is conducive to the protection and rational development of wild resources. Bitter chrysanthemum seeds are harvested from wild species. Since their maturity is not very uniform, they should be harvested in time, generally from late September to mid-October, when the achenes with crown hairs turn brown and the seeds are brown or black, indicating that the seeds are mature, they can be harvested, or they are easily blown off by the wind. After drying, rubbing, sieving, cloth bag in a cool place to store spare. Seeds have a dormant period, spring sowing requires winter storage or low temperature treatment, the use of 1-3 years.
Seed reproduction can be both live and seedling transplantation. Spring, summer and fall can be sown, with spring sowing is good. Spring sowing in late February to early March, fall sowing in September-October. Before sowing, deep ploughing and tilling the ground for beds, the width of beds is 1.0-1.2m, so that the soil is fine, loose and flat, and one mu of land is treated with rotted organic fertilizer of 2,000-3,000 kg. Early spring seedlings should be covered with film, and summer seedlings should be shaded to reduce the temperature. Bitter chrysanthemum seedlings after the slow growth of the true leaves, need to be cultivated in time, about 10 days after the application of a dilute human urine, and then every 7 days and then fertilizer 1, seedling period 2-3 times organic fertilizer. At the same time to timely weed, in addition to early, in addition to the net, in addition to the principle.
In the spring and fall can be transplanted, according to the row spacing of 20cm × 35cm, open 10cm deep hole, select plant height 10cm (5-7 leaves) robust seedlings, each hole planted 1-2 plants, mulch compaction, watering root water.
Rhizome propagation, pure varieties, less mixed phenomena, simple methods, easy to manage. Propagation also needs to be made before the border, the method is as before. In the spring and fall digging rhizomes, cut into 10-15cm segments, according to the row spacing 30cm, open 5-8cm deep ditch, rhizomes along the ditch flat, plant spacing 16cm, and then mulch 5-8cm, gently suppressed, watered with sufficient rooting water.
It has been observed that organic chrysanthemum propagation cultivation to seed direct broadcasting is better, a mu of land with a seed amount of 0.5-1kg, after cultivation and management of about 50 days, you can be harvested for the first time, cut the top of the upper part of the 10-15cm of the young stems and leaves, an acre of land production of up to 500-600kg, the base seedling 5cm or so so to let it sprout a new crop of chrysanthemums again, one year can be cultivated and harvested for more than 7 times.
Question 7: How to cultivate bitter chrysanthemum Bitter chrysanthemum is a kind of edible plant specializing in Langfang, bitter chrysanthemum is a kind of chrysanthemum, also known as bitter vegetable, with antibacterial, antipyretic, anti-inflammatory, and eye-opening effects. Bitter chrysanthemum is slightly bitter in taste and green in color. It can be fried or mixed with cold food, which is a good food for clearing heat and removing fire. It is widely praised for its slightly bitter taste in sweetness and its effect of clearing heat and relieving heatstroke. But the price is not expensive, so only in Langfang on a bit of grade restaurants, hotels can be found. It is said to be rarely found elsewhere in Langfang, and as the kitchen dishes of the State Council and other high-level state organs, it is also favored by national leaders and foreign ambassadors. Suggestion: Can our local *** develop chrysanthemum into a specialty commodity grown on a large scale and exclusively for export. In addition, the introduction of a bitter chrysanthemum production method: the bitter chrysanthemum selected and washed, blanched lightly over the water to dry and dry to cool, ginger and garlic minced, add salt, chicken essence, sesame oil, sugar, rice vinegar, chili oil, stirring evenly after the plate can be. Taste sweet, salty, bitter, sour and spicy five mixed flavors, fresh and crisp, appetizing and spleen.
Question 8: How to plant chrysanthemum in pots? Bitter chrysanthemum potted planting methods are as follows:
1. Sowing: time greenhouse cultivation of bitter vegetable sowing acclimatization period for late July to mid-August. Too late seedlings are small, cold and drought resistance is low, and the yield is reduced. As the bitter vegetable seeds have no dormancy period, the year of seed collection can be sown for production. The first planting can take wild bitter vegetable seeds.
2. Field management: 7 - 8 days after sowing can be seedlings, just out of the soil seedlings root system is weak, to keep the soil moist by spraying water. Weeds are the main factor affecting the normal growth of seedlings, so they should be pulled out at any time. After the fall, the weather is cool, the bitter vegetable growth is more vigorous, in order to promote its root system is strong, accumulate more nutrients, need to be combined with irrigation to chase a dilute large manure, 1000 kilograms per mu.
3. Buckling: In order to make the bitter vegetable early market, and not suffer from frost damage, generally in March, mid and on the trellis. After the soil thawed, cradle to the ground of the dead leaves and weeds. When the soil reaches 4-5 degrees Celsius in the lower 5 centimeters of the ground, the bitter vegetable will begin to send new shoots to return to the green.
4. Fertilizer: need to be in the 2 - 3 leaf period for a foliar fertilizer, spraying 0.5% urea solution. Humidity: bitter vegetables like cool climatic conditions, the shed temperature is too high for growth, so when the shed temperature reaches 25 degrees Celsius should be ventilated in a timely manner to cool down, to ensure that the temperature is about 20 degrees Celsius. When the leaf grows to more than 4 centimeters, it can be harvested and marketed.
Question 9: Bitter chrysanthemum vegetables, in Beijing, a few months can be planted outdoors, how to manage I said bitter chrysanthemum, is the kind of vegetable market can buy can eat bitter chrysanthemum vegetables. I'm in Beijing, I hope performance enough in Taobao there is, buy Shandong, their own search for chicory, there are a few dollars a bag, there are more than a dozen dollars a bag of
Problem 10: when the bitter chrysanthemum planting 1, sowing time greenhouse cultivation of bitter vegetable sowing acclimatization period for the second half of July to mid-August. Too late seedlings are small, cold and drought resistance is low, and the yield is reduced. As the bitter vegetable seeds have no dormancy period, the year of seed collection can be sown for production. The first planting can take wild bitter vegetable seeds. 2, sowing method for the growth of bitter vegetable, to choose loose and fertile land sowing, deep tilling before sowing, combined with organic fertilizer 3,000 kilograms per mu of land, and then according to the buckling of the shed area to do beds, generally 1 m wide, beds open 8 cm deep small ditch 7, ditch spacing 12 cm. Watering through the bottom of the water, water seepage after the seed sown in the ditch, with fine soil to cover the ditch flat. Covered with plastic film to keep warm, and in the film covered with straw thatch, to prevent sunshine and high temperature affect germination. General per square to the amount of seed sowing for 3 grams. 3, field management after sowing 7 - 8 days to seedlings, just out of the soil seedlings root system is weak, to keep the soil moist by spraying water to prevent drought seedlings withered watering 2 - 3 days after the timely loosening of the soil, can inhibit soil moisture evaporation, but also to promote the growth of the root system. Weeds are the main factor affecting the normal growth of seedlings, so they should be pulled out at any time. After the fall, the weather is cool, the bitter vegetable growth is more vigorous, in order to promote its root system is thick and strong, accumulate more nutrients, need to be combined with irrigation to chase a dilute large manure, 1000 kilograms per mu.