1. Shrimp is usually cooked in 2-3 minutes if it is small; It's big, and it usually takes about 5 minutes to cook. Shrimp is a kind of food. Live shrimp is selected as raw material, and the shrimp body is washed with clear water, and the head, tail and shell of shrimp are removed. The pure shrimp meat after shelling is shrimp meat.

2. Shrimp has extremely high nutritional value. Every 1g contains 77g of water, 2.6g of protein, .7g of fat, .2g of carbohydrate, 1.5g of ash, 35mg of calcium, 15mg of phosphorus, .1mg of iron, 36mg of vitamin A, .1mg of thiamine, .11mg of riboflavin and 1.7mg of niacin.